Apple Cider VinegarĪpple cider vinegar also helps to brighten up this cashew cheese recipe and adds and additional zing to the dip. In addition, they are a great source of vitamin C. Lemons can aid in healthy weight loss, and also help to decrease inflammation in the body. Lemons help to boost immunity and promote healthy detoxification by supporting your detox organs. This cashew cheese recipe calls for fresh lemon juice, which really enhances the flavor of the “cheese”. They are an excellent source of magnesium, and also contain other vitamins and minerals including iron, phosphorus, zinc, and vitamin K. They promote healthy bones, blood, and heart, and can help to support good brain function. Some people have intolerances or allergies to cashews, so as with any food notice how you feel after you eat it.Ĭashews are a great source of healthy fats and protein, making them a perfect snack. Ingredients CashewsĬashews make an excellent replacement for dairy and a good addition to a healthy whole food diet, as long as you tolerate them well. Made from a variety of health-promoting whole foods, the ingredients come together beautifully to offer a robust, savory flavor. Not to mention that it’s also super healthy! If you tolerate cashews well, this cashew cheese is a perfect addition to a well-rounded, healthy diet. But for some variety and to save some bucks, this cashew cheese recipe is an easy and delicious substitute. There are good, organic cashew cheeses that you can buy (I’m thinking Miyokos cheeses). If this is you, cashew cheese is an amazing substitution. Many people have dairy intolerances and don’t digest milk well. It can add protein and flavor to a variety of savory dishes, including eggs and tacos. If you haven’t this cashew cheese recipe is so good! It’s made with fresh herbs and makes a delicious dip or spread for veggies, apples, crackers, toast, sandwiches, or eggs. Jump to Recipe Print Recipe Have You Ever Thought of Trying Cashew Cheese?

Cashew cheese recipe